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調理学 (スタンダード栄養・食物シリーズ ; 6)

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調理学

(スタンダード栄養・食物シリーズ ; 6)

Call No. (NDL)
EF27-H361
Bibliographic ID of National Diet Library
000004256483
Material type
図書
Author
畑江敬子, 香西みどり 編
Publisher
東京化学同人
Publication date
2003.9
Material Format
Paper
Capacity, size, etc.
190p ; 26cm
NDC
596
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Northern Japan

  • 北海道立図書館

    Paper
    Call No.:
    498.5/SU/6
    Book Registration Number:
    1106744061
  • 秋田県立図書館

    Paper
    Call No.:
    596/ハチ/
    Book Registration Number:
    122171952
  • 福島県立図書館

    Paper
    Call No.:
    498-イケ034-6
    Book Registration Number:
    304316698

Kanto

  • 福岡市総合図書館

    Paper
    Call No.:
    596/チ/
    Book Registration Number:
    1007823550
  • 佐賀県立図書館

    Paper
    Call No.:
    596/C57
    Book Registration Number:
    113748834
  • CiNii Research

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    Paper
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Paper

Material Type
図書
ISBN
4-8079-1438-3
Title Transcription
チョウリガク
Author/Editor
畑江敬子, 香西みどり 編
Author Heading
畑江, 敬子, 1941- ハタエ, ケイコ, 1941- ( 00172084 )Authorities
香西, みどり, 1955- カサイ, ミドリ, 1955- ( 00970249 )Authorities
Publication, Distribution, etc.
Publication Date
2003.9
Publication Date (W3CDTF)
2003