図書

Service innovation for sustainable business : stimulating, realizing and capturing the value from service innovation

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Service innovation for sustainable business : stimulating, realizing and capturing the value from service innovation

Call No. (NDL)
DH411-B242
Bibliographic ID of National Diet Library
029432861
Material type
図書
Author
editors, Per Kristensson, Peter Magnusson, Lars Witell.
Publisher
World Scientific Publishing Co. Pte. Ltd.
Publication date
[2019]
Material Format
Paper
Capacity, size, etc.
xvi, 314 pages ; 24 cm
NDC
-
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Paper

Material Type
図書
ISBN
9789813273375 (hc : alk. paper)
Author/Editor
editors, Per Kristensson, Peter Magnusson, Lars Witell.
Publication Date
[2019]
著作権日付 : ©2019
Publication Date (W3CDTF)
2019
Extent
xvi, 314 pages
Other physical details
illustrations