@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#>.
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#>.
@prefix owl: <http://www.w3.org/2002/07/owl#>.
@prefix skos: <http://www.w3.org/2004/02/skos/core#>.
@prefix xl: <http://www.w3.org/2008/05/skos-xl#>.
@prefix rdag1: <http://RDVocab.info/ElementsGr1/>.
@prefix rda: <http://RDVocab.info/ElementsGr2/>.
@prefix rdaa: <http://rdaregistry.info/Elements/a/>.
@prefix frbrent: <http://RDVocab.info/uri/schema/FRBRentitiesRDA/>.
@prefix foaf: <http://xmlns.com/foaf/0.1/>.
@prefix ndl: <http://ndl.go.jp/dcndl/terms/>.
@prefix dct: <http://purl.org/dc/terms/>.

<http://id.ndl.go.jp/auth/ndlna/032574856>
	rdf:type <http://www.w3.org/2004/02/skos/core#Concept>;
	dct:modified "2023-01-06T13:59:25";
	dct:created "2023-01-06";
	xl:prefLabel [xl:literalForm "美味礼讃";ndl:transcription "ビミ ライサン"@ja-Kana,"Bimi raisan"@ja-Latn];
	rdfs:label "美味礼讃";
	xl:altLabel [xl:literalForm "PHYSIOLOGIE DU GOÛT"];
	dct:source "ブリヤ=サヴァラン「美味礼讃」を読む, 2022.12","日本大百科全書 (20230106)";
	skos:exactMatch <http://viaf.org/viaf/sourceID/NDL%7C032574856#skos:Concept>;
	skos:inScheme <http://id.ndl.go.jp/auth#uniformTitles>;
	skos:relatedMatch <http://id.ndl.go.jp/class/ndlc/EF27>,<http://id.ndl.go.jp/class/ndc10/596>;
	skos:note "Brillat-Savarin (1755-1826) による著作".