Volume number28号 2015年1月
分子レベルで明らかに...

分子レベルで明らかになってきた舌で甘さを感じるしくみ

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分子レベルで明らかになってきた舌で甘さを感じるしくみ

Call No. (NDL)
Z74-H519
Bibliographic ID of National Diet Library
026023704
Material type
記事
Author
樽野 陽幸ほか
Publisher
東京 : 農畜産業振興機構調査情報部
Publication date
2015-01
Material Format
Paper
Journal name
砂糖類・でん粉情報 = Sugar & starch information / 農畜産業振興機構調査情報部 編 (28):2015.1
Publication Page
p.41-45
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Paper Digital

Material Type
記事
Author/Editor
樽野 陽幸
丸中 良典
Periodical title
砂糖類・でん粉情報 = Sugar & starch information / 農畜産業振興機構調査情報部 編
No. or year of volume/issue
(28):2015.1
Issue
28
Pages
41-45
Publication date of volume/issue (W3CDTF)
2015-01
ISSN (Periodical Title)
2436-9594