漏えい濃度およびばく...

漏えい濃度およびばく露濃度から求めた外付け式フードの必要排気風量

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漏えい濃度およびばく露濃度から求めた外付け式フードの必要排気風量

Call No. (NDL)
Z19-1097
Bibliographic ID of National Diet Library
026405824
Material type
記事
Author
久保田 裕仁ほか
Publisher
東京 : 日本作業環境測定協会
Publication date
2015-05
Material Format
Paper
Journal name
作業環境 / 日本作業環境測定協会 編 36(3)=213:2015.5
Publication Page
p.48-55
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Paper

Material Type
記事
Author/Editor
久保田 裕仁
金丸 直子
岩崎 毅 他
Alternative Title
The Required Exhaust Air Volume of External Hood is determined by Leak Concentration and Exposure Concentration
Periodical title
作業環境 / 日本作業環境測定協会 編
No. or year of volume/issue
36(3)=213:2015.5
Volume
36
Issue
3
Sequential issue number
213