フリーズドライ乳酸菌...

フリーズドライ乳酸菌の特性とその製造方法 (特集 フリーズドライ技術の発展)

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フリーズドライ乳酸菌の特性とその製造方法

(特集 フリーズドライ技術の発展)

Call No. (NDL)
Z17-1028
Bibliographic ID of National Diet Library
026416744
Material type
記事
Author
阿部 秀飛
Publisher
東京 : 食品化学新聞社
Publication date
2015-05
Material Format
Paper
Journal name
フードケミカル = A Technical journal on food chemistry & chemicals 31(5)=361:2015.5
Publication Page
p.42-45
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Paper

Material Type
記事
Author/Editor
阿部 秀飛
Author Heading
Periodical title
フードケミカル = A Technical journal on food chemistry & chemicals
No. or year of volume/issue
31(5)=361:2015.5
Volume
31
Issue
5
Sequential issue number
361