従業員食堂における長...

従業員食堂における長期間の食環境介入が野菜類の摂取量に及ぼす効果

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従業員食堂における長期間の食環境介入が野菜類の摂取量に及ぼす効果

Call No. (NDL)
Z19-308
Bibliographic ID of National Diet Library
026549236
Material type
記事
Author
三澤 朱実ほか
Publisher
東京 : 日本産業衛生学会
Publication date
2015-05
Material Format
Paper
Journal name
産業衛生学雑誌 57(3):2015.5
Publication Page
p.97-107
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Paper Digital

Material Type
記事
Author/Editor
三澤 朱実
由田 克士
福村 智恵 他
Alternative Title
Effects of a long-term intervention in a work cafeteria on employee vegetable intake
Periodical title
産業衛生学雑誌
No. or year of volume/issue
57(3):2015.5
Volume
57
Issue
3
Pages
97-107