Volume number32(4):2017.12
Characteri...

Characterization of Musty Odor-Producing Actinomycetes from Tropics and Effects of Temperature on the Production of Musty Odor Compounds

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Characterization of Musty Odor-Producing Actinomycetes from Tropics and Effects of Temperature on the Production of Musty Odor Compounds

Call No. (NDL)
Z54-J644
Bibliographic ID of National Diet Library
028723663
Material type
記事
Author
NURUL SYAHIRAH SHAMSOL ANUARほか
Publisher
Inashiki : Japanese Society of Microbial Ecology ; 2001-
Publication date
2017-12
Material Format
Paper
Journal name
Microbes and environments 32(4):2017.12
Publication Page
p.352-357
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Material Type
記事
Author/Editor
NURUL SYAHIRAH SHAMSOL ANUAR
AEYSHAH ABANG KASSIM
MOTOO UTSUMI
KOJI IWAMOTO
MASAFUMI GOTO
KAZUYA SHIMIZU
NOR'AZIZI OTHMAN
ZURIATI ZAKARIA
NORIO SUGIURA
HIROFUMI HARA
Periodical title
Microbes and environments
No. or year of volume/issue
32(4):2017.12
Volume
32
Issue
4
Pages
352-357
Publication date of volume/issue (W3CDTF)
2017-12