Chemical Structures of Novel Maillard Reaction Products under Hyperglycemic Conditions

Icons representing 記事

Chemical Structures of Novel Maillard Reaction Products under Hyperglycemic Conditions

Call No. (NDL)
Z53-D167
Bibliographic ID of National Diet Library
028907412
Material type
記事
Author
Daisuke Imahoriほか
Publisher
Tokyo : Pharmaceutical Society of Japan
Publication date
2018-04
Material Format
Paper
Journal name
Chemical and pharmaceutical bulletin 66(4):2018.4
Publication Page
p.363-367
View All

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Digital
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper Digital

Material Type
記事
Author/Editor
Daisuke Imahori
Takahiro Matsumoto
Naoto Kojima
Tomohiro Hasei
Megumi Sumii
Taishi Sumida
Masayuki Yamashita
Tetsushi Watanabe
Periodical title
Chemical and pharmaceutical bulletin
No. or year of volume/issue
66(4):2018.4
Volume
66
Issue
4
Pages
363-367
Publication date of volume/issue (W3CDTF)
2018-04