平成29年度水産学技術賞 生体内ATPを利用した高品質冷凍水産物の製造・流通技術の開発
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- Material Type
- 記事
- Author/Editor
- 木村 郁夫
- Author Heading
- Alternative Title
- Development of a production and distribution technology for high-quality frozen fish by the utilizing of function of ATP in vivo
- Periodical title
- 日本水産学会誌 / 日本水産学会 編
- No. or year of volume/issue
- 84(5)=766:2018.9
- Volume
- 84
- Issue
- 5
- Sequential issue number
- 766