牛血清の保存温度と保...

牛血清の保存温度と保存期間が乳酸脱水素酵素の活性及びアイソザイムに及ぼす影響 (日本獣医師会学会学術誌 ; 産業動物臨床・家畜衛生関連部門)

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牛血清の保存温度と保存期間が乳酸脱水素酵素の活性及びアイソザイムに及ぼす影響(日本獣医師会学会学術誌 ; 産業動物臨床・家畜衛生関連部門)

Call No. (NDL)
Z18-352
Bibliographic ID of National Diet Library
030265482
Material type
記事
Author
吉田 裕一ほか
Publisher
東京 : 日本獣医師会
Publication date
2020-02
Material Format
Paper
Journal name
日本獣医師会雑誌 = Journal of the Japan Veterinary Medical Association 73(2)=880:2020.2
Publication Page
p.101-105
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Paper Digital

Material Type
記事
Author/Editor
吉田 裕一
中村 誠
澤田 浩
新井 鐘蔵
Alternative Title
Stability of Serum Lactate Dehydrogenase Activity and Isozyme Pattern in Cattle Based on Storage Time and Temperature
Periodical title
日本獣医師会雑誌 = Journal of the Japan Veterinary Medical Association
No. or year of volume/issue
73(2)=880:2020.2
Volume
73
Issue
2