Volume number70(1)=787:2021.1
Effect of ...

Effect of Adding Lecithin and Nonionic Surfactant on α-Gels Based on a Cationic Surfactant-Fatty Alcohol Mixture

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Effect of Adding Lecithin and Nonionic Surfactant on α-Gels Based on a Cationic Surfactant-Fatty Alcohol Mixture

Call No. (NDL)
Z54-J571
Bibliographic ID of National Diet Library
031204991
Material type
記事
Author
Kenji Aramakiほか
Publisher
Tokyo : Japan Oil Chemists' Society
Publication date
2021-01
Material Format
Paper
Journal name
Journal of Oleo Science 70(1)=787:2021.1
Publication Page
p.67-76
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Paper Digital

Material Type
記事
Author/Editor
Kenji Aramaki
Yuka Matsuura
Katsuki Kawahara
Daisuke Matsutomo
Yoshikazu Konno
Periodical title
Journal of Oleo Science
No. or year of volume/issue
70(1)=787:2021.1
Volume
70
Issue
1
Sequential issue number
787
Pages
67-76