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Bibliographic Record
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- Material Type
- 記事
- Author/Editor
- 三神 彩子長尾 慶子
- Alternative Title
- A detailed analysis of eco-cooking education effects on students majoring in home economics education: waste ratio of vegetables, number of employed tools, CO2 emission, energy consumption (cooking cost)
- Periodical title
- 日本食生活学会誌 = Journal for the integrated study of dietary habits / 日本食生活学会 編
- No. or year of volume/issue
- 21(4) 2011
- Volume
- 21
- Issue
- 4
- Pages
- 272～280