調味料製造における脱塩技術
Available in National Diet Library
Find on the publisher's website
NDL Digital Collections
Digital data available（Japan Link Center）
Begin reading now
CiNii Research
Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
other
CiNii Research
Search ServiceDigitalYou can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.
Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 記事
- Title
- Author/Editor
- 川喜田 哲哉
- Author Heading
- Periodical title
- 日本海水学会誌 = Bulletin of the Society of Sea Water Science, Japan
- No. or year of volume/issue
- 52(6) 1998.12
- Volume
- 52
- Issue
- 6
- Pages
- 336～351
- Publication date of volume/issue (W3CDTF)
- 1998-12