A Microbial Sensor for Highly Sensitive and Automatic Determination of Sulfite in Foods and Food Materials: Kinetic Study of the Sulfite Dehydrogenase-catalyzed Reaction in the Microbial State of Thiobacillus thiooxidans

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A Microbial Sensor for Highly Sensitive and Automatic Determination of Sulfite in Foods and Food Materials: Kinetic Study of the Sulfite Dehydrogenase-catalyzed Reaction in the Microbial State of Thiobacillus thiooxidans

Call No. (NDL)
Z17-15
Bibliographic ID of National Diet Library
5436025
Material type
記事
Author
松本 隆志ほか
Publisher
東京 : 日本応用糖質科学会
Publication date
2000-06
Material Format
Paper
Journal name
Journal of applied glycoscience 47(2) (通号 178) 2000.6
Publication Page
p.169~175
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Paper Digital

Material Type
記事
Author/Editor
松本 隆志
矢崎 晃隆
大西 正健
Alternative Title
食品中残存亜硫酸の高感度自動測定バイオセンサ装置--硫黄酸化細菌の菌体による触媒反応の基盤解析
Periodical title
Journal of applied glycoscience
No. or year of volume/issue
47(2) (通号 178) 2000.6
Volume
47
Issue
2
Sequential issue number
178