Volume number58(5) 2005
分子量および構成成分...

分子量および構成成分の違いによるフコイダンの生物活性--リンパ球の増殖と免疫機能への影響

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分子量および構成成分の違いによるフコイダンの生物活性--リンパ球の増殖と免疫機能への影響

Call No. (NDL)
Z19-53
Bibliographic ID of National Diet Library
7695587
Material type
記事
Author
朴 今花ほか
Publisher
東京 : 日本栄養・食糧学会
Publication date
2005
Material Format
Paper
Journal name
日本栄養・食糧学会誌 = Journal of Japan Society of Nutrition and Food Science / 日本栄養・食糧学会 編 58(5) 2005
Publication Page
p.273~280
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Paper Digital

Material Type
記事
Author/Editor
朴 今花
池原 ゆかり
佐々木 努 他
Periodical title
日本栄養・食糧学会誌 = Journal of Japan Society of Nutrition and Food Science / 日本栄養・食糧学会 編
No. or year of volume/issue
58(5) 2005
Volume
58
Issue
5
Pages
273~280
Publication date of volume/issue (W3CDTF)
2005