Volume number35(2)(396);2007
講座 青果物/カット...

講座 青果物/カット青果物の衛生管理法と微生物制御技術(5)カット青果物の衛生管理法(2)日本におけるISO22000の動向

Icons representing 記事

講座 青果物/カット青果物の衛生管理法と微生物制御技術(5)カット青果物の衛生管理法(2)日本におけるISO22000の動向

Call No. (NDL)
Z18-1164
Bibliographic ID of National Diet Library
8681978
Material type
記事
Author
米虫 節夫
Publisher
大阪 : 日本防菌防黴学会
Publication date
2007
Material Format
Digital
Journal name
防菌防黴 : 日本防菌防黴学会誌 35(2) (通号 396) 2007
Publication Page
p.109~115
View All

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Digital

Material Type
記事
Author/Editor
米虫 節夫
Author Heading
Periodical title
防菌防黴 : 日本防菌防黴学会誌
No. or year of volume/issue
35(2) (通号 396) 2007
Volume
35
Issue
2
Sequential issue number
396
Pages
109~115