静水圧による微生物制御を利用したイカ肝臓の食塩無添加自己消化分解エキスの製造
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- Material Type
- 記事
- Author/Editor
- 重田 有仁青山 康司岡崎 尚 他
- Alternative Title
- Growth inhibition of microorganisms by hydrostatic pressure in autolytic hydrolysis of unsalted squid liver
- Periodical title
- 日本食品科学工学会誌 = Journal of the Japanese Society for Food Science and Technology / 日本食品科学工学会 編
- No. or year of volume/issue
- 55(3) (通号 591) 2008.3
- Volume
- 55
- Issue
- 3
- Sequential issue number
- 591