東日本大震災におけるボランティアによる炊き出しメニューの栄養評価からみた食品及び料理提案の試み
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- Material Type
- 記事
- Author/Editor
- 奥山 みどり小川 宣子大竹 美登利 他
- Alternative Title
- Proposed Foodstuffs and Menu Based on the Nutritional Assessment of Food Distributed by Volunteers after the Great East Japan Earthquake
- Periodical title
- 日本家政学会誌 = Journal of home economics of Japan / 日本家政学会 編
- No. or year of volume/issue
- 66(4)=600:2015
- Volume
- 66
- Issue
- 4
- Sequential issue number
- 600